MSc in Hospitality, Entrepreneurship and Innovation

About

Two semesters of intensive academic study take you on a journey of innovation and entrepreneurship, from idea to business model and then to market.

Discover how you can shape the future of hospitality through smart technology, meaningful experiences, hotel design and the sharing economy. Design and create new processes for tomorrow’s hotels, restaurants, airlines and cruises operators.

You will be taught how to scale a business, how to secure funding and how to market your product or service in this digital age.

Your curriculum also includes the opportunity to collaborate with your fellow students to organize an Innovation Fair (see separate tab for more details).

To complete your academic program, you can choose between a Business Research Project or a professional internship, providing you with vital, real-world experience. At the end, you will leave with a strong entrepreneurial skillset to help bring your business ideas to life, or play a leading role in the innovation and business development department of a corporate company.


General Information

Accreditations
  • NECHE - New England Commission of Higher Education
Studies
  • Internships: 1 internship
  • Language of teaching: English
Intakes
  • March
  • September
Age
21+
Additional Information
  • Meals: Yes
Price
56'430.-for 2 academic years (tuition, accommodation, meals, insurance, admin.fees, learning recourses, business fiels trip) CHF

Facts & Figures

35
Students per class
1911
Number of Students
90
Number of Nationalities
France, China, Italy, Switzerland, Russian Federation
Top Nationalities
1:5
Ratio Staff Per Student
45:55
Ratio male female
1, 2
Students Per Room


Campus



Education Institution